One dozen of deviled eggs 1 table spoon of mustard 1 table spoon of mayo 1 tablespoon sweet relish 1 tablespoon of honey mustard 1/4 tablespoon seasoning salt 1/4 tablespoon garlic powder 1/4 tablespoon of black pepper 1/4 cup of chopped onions Dash of salt Drop of hot sauce
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This video will show you how to make perfect, basic southern, soul food deviled eggs! It will first show you how to boil the eggs perfectly so that you will have those fluffy yellow yolks and easy to peel eggs. This recipe is simple, basic but full of flavor! It can easily be customized and adjusted to suit your taste! GET RECIPE: http://divascancook.com/southern-soul-food-deviled-eggs/
This is how we make our Deviled Eggs. We don't really use measurements but we give you the ingrediants we use. Ingredients: Hard Boiled Eggs Relish or Sweet Mixed Pickles (You will have to chop it up) Mayonnaise Season Salt Paprika (Optional) Parsley Flakes (Optional) Cut the hard boiled eggs in half. Separate the egg yolk from the egg white and place the yolk in a bowl. Place the egg whites on a separate plate. Mash the egg yolk and mix relish and mayonnaise. (Note: put a little of the relish and mayonnaise and put more till your liking). Once the mixture is ready fill the egg whites with it. Sprinkle season salt, paprika and parsley flakes. Enjoy the YUMMINESS!! Jason's Channel: http://www.twitter.com/coolikedatazian http://www.facebook.com/jmortel
Jenny Jones shows you how to make classic deviled eggs with her easy 3-ingredient recipe using light mayo. Jenny has over 200 recipes (and no ads) at http://www.JennyCanCook.com SHARE: Here is a link to share Jenny's Deviled Eggs video: http://youtu.be/d5fbSXjtiOQ SUBSCRIBE: Jenny loves to create fun, easy cooking videos. Use this link to subscribe: http://www.youtube.com/subscription_center?add_user=jennyjonesvideos MORE: Here are some of Jenny's other videos you might enjoy: Hard-Boiled Eggs - http://youtu.be/h6bFABzS4rY Best Pepperoni Pizza Ever! -- http://youtu.be/P-Ojv_1veCg Perfect Hash Browns - http://youtu.be/O0dbSxAKljk Easy Lemon Brownies - http://youtu.be/b0k5wqAu1aM Homemade Bread Crumbs | Breadcrumbs - http://youtu.be/y5p44UxcHyM For more on Jenny visit: http://www.JennyJones.com © Copyright 2010-2013 - Jenny Can Cook - Jenny Jones
SUBSCRIBE IT'S FREE! http://goo.gl/uE0vOi Easy recipe on how to cook / make Delicious Deviled Eggs. This appetizer / dish is a great addition to any spread. Get the recipe here http://www.iheartrecipes.com/best-easy-deviled-egg-recipe/ You may also like these recipes as well Bacon Wrapped Jalapenos http://goo.gl/Pcw4go Honey Chipotle Chicken Wings http://goo.gl/xS97BP Creamy Seafood Salad http://goo.gl/hJA3Jw Follow me on SOCIAL MEDIA INSTAGRAM http://goo.gl/3KaQ6Y FACEBOOK http://goo.gl/fznA5i TWITTER http://goo.gl/Js9pkn PINTEREST http://goo.gl/49P6Hd Thank you for watching my video. I hope it was useful, and I hope that you will give this recipe a try. Some recipes maybe high in fat, sugar, and salt, so please eat in moderation!
A simple demonstration of how to prepare deviled eggs. Here is the generic recipe we use: 6 hard boild eggs ¼ cup Light Mayonnaise or Salad Dressing (http://amzn.to/2C4nnEv) ½ teaspoon dry ground mustard (http://amzn.to/2CgzZFn) ½ teaspoon white vinegar (http://amzn.to/2C47huC) 1/8 teaspoon salt (http://amzn.to/2ChJmow) ¼ teaspoon ground black pepper (http://amzn.to/2C330rn) Paprika for garnish (http://amzn.to/2C4gdjC) If you have any questions feel free to post them in the comments and I will try to help. thanks!
Check out the Tasty One-Stop Shop for cookbooks, aprons, hats, and more at TastyShop.com: http://bit.ly/2mEBY0e Here is what you'll need! Classic Deviled Eggs Makes: 24 INGREDIENTS 12 eggs ½ cup mayonnaise 1 tablespoon mustard 1 tablespoon relish 1 teaspoon salt 1 teaspoon pepper Paprika, for garnish Parsley, for garnish PREPARATION 1. Place the eggs in a pot and fill with cold water until the eggs are just covered. 2. Bring the pot to a boil. 3. Once boiling, remove from the heat, cover, and let sit for about 12 minutes. 4. Transfer the eggs to a bowl of ice water for about 3 minutes, then peel each egg. 5. Cut the eggs in half. Transfer the egg yolks to a bowl, and set the cooked egg whites aside. 6. Mix all the ingredients with the yolks and transfer to a piping bag (any zip bag with a corner cut off will do). 7. Pipe the mixture into the eggs, garnish with the paprika and parsley, and serve chilled. --- Cajun Deviled Eggs Makes: 24 INGREDIENTS 12 eggs, hard-boiled ½ cup mayonnaise 1 tablespoon mustard 1 tablespoon Cajun seasoning ½ cup celery, finely chopped ½ cup bell pepper, finely chopped 1 teaspoon hot sauce (or more for desired spice) Smoked paprika, for garnish Chopped green onion, for garnish PREPARATION 1. Mix all the ingredients with the yolks and transfer to a piping bag (any zip bag with a corner cut off will do). 2. Pipe the mixture into the eggs, garnish with the smoked paprika and green onion, and serve chilled. --- Loaded Deviled Eggs Makes: 24 INGREDIENTS 12 eggs, hard-boiled ½ cup sour cream ½ cup cooked bacon, chopped ¼ cup chives, finely chopped ½ cup shredded cheddar cheese Salt, to taste Pepper, to taste Chopped bacon, for garnish Chives, for garnish PREPARATION 1. Mix all the ingredients with the yolks and transfer to a piping bag (any zip bag with a corner cut off will do). 2. Pipe the mixture into the eggs, garnish with the bacon and chives, and serve chilled. --- Guacamole Deviled Eggs Makes: 24 INGREDIENTS 12 eggs, hard-boiled 2 small avocados, diced ¼ cup cilantro, chopped ¼ cup jalapeno, seeds removed and diced ½ cup red onion, finely chopped ½ cup tomato, finely chopped 2 cloves garlic, minced 1 teaspoon cumin 1 tablespoon lime juice 1 teaspoon salt Chopped tortilla chips, for garnish Cilantro, for garnish PREPARATION 1. Mix all the ingredients with the yolks and transfer to a piping bag (any zip bag with a corner cut off will do). 2. Pipe the mixture into the eggs, garnish with the cilantro and tortilla chip, and serve chilled. Check us out on Facebook! - facebook.com/buzzfeedtasty Credits: https://www.buzzfeed.com/bfmp/videos/22931 MUSIC Bubbly Spirit_Full Licensed via Warner Chappell Production Music Inc.
Make sure you Subscribe to my Beauty Channel! http://www.youtube.com/melmphs The filling for Southern-style basic deviled eggs is nothing more than egg yolks, mayonnaise, mustard and sweet pickle relish. These deviled eggs are perfect for potlucks, tailgates, and summer suppers. ADJUST TO YOUR TASTE! I always do:) 6 large eggs 2 tablespoons mayonnaise 1 1/2 tablespoons sweet pickle relish 1 teaspoon prepared mustard 1/8 teaspoon salt Dash of pepper Garnish: paprika Preparation Place eggs in a single layer in a saucepan; add water to depth of 3 inches. Bring to a boil; cover, remove from heat, and let stand 15 minutes. Drain immediately and fill the saucepan with cold water and ice. Tap each egg firmly on the counter until cracks form all over the shell. Peel under cold running water. Slice eggs in half lengthwise, and carefully remove yolks. Mash yolks with mayonnaise. Add relish, mustard, salt, and pepper; stir well. Spoon yolk mixture into egg whites. Garnish, if desired. My Email- email@example.com Follow me! Instagram: Melmphs Twitter: Melmphs Periscope-Melmphs My flesh and my heart may fail, but God is the strength of my heart and my portion forever. Psalm 73:26 Hey everyone! Thank you for watchng and hopefully you will subscribe for more! I have a beauty channel (linked above) but this channel is about Life, personal problems that we all deal with like divorce, depression, anxiety, money, single mom life, vlogs, cooking, health and more! thanks again and hope you enjoy! xo
Greetings! What to do with all those hard boiled eggs you colored before the Easter bunny came? Make some deviled eggs! We are going to incorporate the homemade Wonder Whip that we made in an earlier video as well. These eggs are filled with a tangy filling that has lots of goodies like relish, mustard, dressing and spices. I hope you give these a try and I hope you love them! Happy Eating Find This Recipe on my website! http://bit.ly/Nkitchen Don't forget to subscribe! http://bit.ly/17JVMTP Have a question for me? Send me an email: firstname.lastname@example.org Business Inquiries can be sent to: email@example.com Noreen's Kitchen Community Guidelines (The Rules) http://bit.ly/18mFQ9B Check out my cookbook! Available from Lulu.com! http://bit.ly/1czqM5R Get a Noreen's Kitchen T-Shirt! http://bit.ly/17sy3ny Join My Circles on Google+ Noreens Kitchen Noreen's Kitchen/What's for Dinner? Facebook fan page: http://on.fb.me/12bdibt The Holiday's Are Coming Facebook fan page http://on.fb.me/155Hau9 The Homestead Honey Hour Facebook fan page: http://on.fb.me/19JZY36 Noreen's Kitchen on Twitter: @noreenskitchen Noreen's Kitchen Blog: http://bit.ly/15R5GvV Noreen's Kitchen on Instagram: http://bit.ly/12bdqrp